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Smoked turkey sandwich on a white plate
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Smoked Turkey Sandwich

Learn how to make a delicious smoked turkey sandwich from start to finish!
Prep Time 10 minutes
Total Time 5 minutes
Servings 1 Sandwich
Calories 500kcal
Author Mads Martigan
Cost $10

Ingredients

  • Smoked white or dark meat Turkey cut into slices, see recipes in Notes below.
  • Brioche bun or bread of choice
  • Cheese such as Pepper Jack, Swiss, cheddar

Sandwich Toppings

  • Lettuce
  • Tomato sliced
  • Red Onion thinly sliced

Condiments

  • Mayonnaise plain or flavored
  • Mustard yellow, Dijon, stone ground, honey mustard

Instructions

  • Spread the condiments of your choice on one or both slices of bread/bun.
    Brioche bun, Mayonnaise, Mustard
  • Add cheese to one slice of bread or bottom of bun. Place toppings on top of cheese.
    Cheese, Lettuce, Tomato, Red Onion
  • Layer on sliced smoked turkey. Place second slice of bread or top bun on top of turkey.
    Smoked white or dark meat Turkey

Notes

Our favorite type of smoked turkey for sandwiches are:
But here are some more Smoked Turkey Recipes to try as well:

Nutrition

Calories: 500kcal