Go Back Email Link
+ servings
grill hamburgers on a weber gas grill

Weber Gas Grilled Hamburgers

Learn how to grill hamburgers on a Weber gas grill the RIGHT way. An American staple food on an American built product!
5 from 1 vote
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4 Hamburgers
Calories 750 kcal

Equipment

  • Weber Gas Grill
  • Long Handled Bristle Free Grill Brush
  • Long Handled Spatula
  • Instant Read Food Thermometer

Ingredients
  

  • 1 lb 70/30 Ground Chuck
  • 4 tablespoon Cooking Oil
  • 4 tablespoon Butter
  • Salt, Pepper, and other seasonings
  • Buns, Cheese, and Toppings

Instructions
 

  • Open gas valve and turn on all burners to HIGH heat
  • Let run for 5-10 minutes to burn off any residual food and then scrub with a good bristle free grill brush until grates are clean.
  • Meanwhile, season your ground hamburger meat with salt and pepper throughout.
  • Divide and form the meat into 4 balls and then press down into patties that are about 1 inch thick and the diameter of the hamburger buns.
  • Season the outsides of the patties with salt, pepper, and any other chosen seasonings, then brush with cooking oil on both sides.
  • Place the burgers directly on the grill over HIGH heat. Resist the urge to press down on the burgers or flip them too soon.
  • After about 3-5 minutes, gently check the underside of the burgers that they have turned dark brown and crisped up and then flip them over.
  • Cook an additional 3-5 minutes or until the internal temperature reads 160°F on an instant read thermometer.
  • If you wish to add melted cheese, place the cheese on the burger during the last 2 minutes of cooking.
  • Remove the burgers from the grill and let them rest uncovered on a plate.
  • Spread butter onto the insides of the burger buns and place them on the warming rack of the Weber gas grill for about 1-3 minutes until toasted. Remove from the grill.
  • Turn your burners all back up to high, let run for about 5 minutes and the scrape the grates again to clean with your bristle free grill brush.
  • Turn off your Weber grill and close the gas valve.
  • Assemble your burgers with your favorite toppings and condiments and enjoy!
  • Replace your Weber gas grill cover when the grill has cooled completely.

Nutrition

Calories: 750kcal
Keyword Cheeseburgers, Gas, Grilling, Hamburgers, How to, Propane, Weber
Tried this recipe?Let us know how it was!